All About Dog Food Forum

Dog food and feeding => Home cooking => Topic started by: Dottie on Oct 14, 2017, 07:39

Title: Telegraph article about home cooking for dogs
Post by: Dottie on Oct 14, 2017, 07:39
A proper dog's dinner... why I cook for my pets from scratch ( is an article by Deborah Robertson that appeared in the Telegraph on 10th October 2017. Her recipe is - "around 60 to 70 per cent lean meat, boosted with vegetables, fruit, some grains, eggs, a little live yogurt and powdered egg shells for extra calcium."