All About Dog Food Forum
Other doggy topics => General dog chat => Topic started by: Seaweed on Dec 06, 2017, 18:38
I wonder if the new rules on cooking temperatures will eventually affect dog food. Apologies this link is not dog related but it does mention acrylamide. http://www.foodsafetynews.com/2017/11/uk-prepares-to-comply-with-europes-new-acrylamide-rules/
This is great news. It would be a good thing, in my opinion, if these rules did extend to pet food. Sooner rather than later.